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Cauliflower Watercress Soup

Skinnytaste
  • 30 minutes
  • Serves 4

INGREDIENTS

1 tbsp

butter

1/2 cup

chopped onions

1 tbsp

unbleached flour (all purpose is fine too)

4 cups

reduced sodium chicken broth (vegetarians can use vegetable broth)

1

medium head cauliflower, chopped (about 1 1/2 lbs florets)

4 cups

watercress (3 oz)

kosher salt and pepper