Chile con Carne Enchiladas

INGREDIENTS

1 lb

Ground Beef

3 tbsp

Chili Powder

2 tsp

Paprika

1 tsp

Cumin

1/2 tsp

Garlic Powder

1 tsp

Salt

1 tsp

Pepper

1 cup

Crushed Tomatoes or Tomato Puree

1 cup

Beef or Chicken Broth

2 tbsp

Cornstarch ((mixed with 1 cup of water before adding))

3 tbsp

Oil

Corn Tortillas

3 cups

Cheddar Cheese ((medium or sharp))

1/4

White Onion ((diced))

Cilantro ((chopped))