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Gluten-Free Strawberry Muffins

Betty Crocker Kitchens
  • 35 minutes
  • Serves 10

INGREDIENTS

1/4 cup

Strawberries, fresh

10

Strawberry, fresh slices

1

Egg

1 1/4 cups

Bisquick gluten free mix

1/2 cup

Brown sugar, packed light

3 tsp

Vanilla, gluten-free

6 tbsp

(skim) milk, fat-free

3 tbsp

Butter