INGREDIENTS
1 1/2 lb
Beef chuck, boneless roast
1 lb
Broccoli florets
4 cloves
Garlic
1
Onion, medium
3/4 cup
Beef broth
1/2 cup
Soy sauce
1/3 cup
Brown sugar
3 tbsp
Cornstarch
1
Pepper, Fresh ground
1/8 tsp
Red pepper flakes
1
Sesame seeds, Toasted
2 tsp
Olive oil
2 tbsp
Sesame oil
3 tbsp
Water