INGREDIENTS
4
skinless, boneless breasts of chicken, halved
Salt and pepper
3/4 lb
small mushrooms
2 tbsp
flour
2 tbsp
olive oil
6 cloves
garlic, peeled
1/4 cup
balsamic vinegar
3/4 cup
chicken broth
1
bay leaf
1/2 tsp
minced fresh thyme or 1/4 tsp. dried