INGREDIENTS
1 1/2
lbs Beef sirloin
1
Chipotle pepper
1
Cilantro, leaves
1/2 tsp
Coriander, ground
3 cloves
Garlic
1 1/2 tsp
Lime, zest
1
Pickled red onions
1 tbsp
Adobo sauce
1
Chipotle-lime sauce
1 1/3 tbsp
Lime juice
1 cup
Mayonnaise
1/4 tsp
Black pepper
1/4 cup
Cornstarch, heaping
2 1/4 tsp
Salt
2 tbsp
Sugar
1
Canola oil
1/2 cup
Red wine vinegar
1 tsp
Cumin, ground
1
Corn tortillas
1
Cotija cheese