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Quesadillas with Chutney and Brie

Martha Stewart
  • 30 minutes
  • Serves 4

INGREDIENTS

3/4 lb

Turkey

1/2 cup

Cranberry chutney

4 tbsp

Dijon mustard

1

Salt and ground pepper, Coarse

1 tbsp

Olive oil

4

Flour tortillas

8

slices Brie cheese, thick