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Tomato, Scallion and Goat Cheese Puff Pastry Tart

What's Gaby Cooking
  • 80 minutes
  • Serves 4

INGREDIENTS

2 cups

AP flour

20 tbsp

cold unsalted butter, cut into small squares

2 tsp

sea salt

6 tbsp

cold water

6 oz

Goat Cheese

3

large tomatoes, cut into wedges

8

scallions, thinly sliced

olive oil

sea salt

pepper