INGREDIENTS
2
lbs chicken breasts
Salt and Pepper
1 lb
bowtie pasta (cooked according to package instructions)
1
large sweet pepper, diced
1 cup
cherry tomatoes, halved
1 15 ounce can
black olives, drained and sliced
2 tbsp
minced fresh dill
1/2 cup
greek yogurt
1
ripe avocado, halved, pitted, and diced
1/4 cup
mayonnaise
1/4 cup
buttermilk
1/2 tbsp
yellow mustard
2 cloves
garlic, minced
Salt and Pepper,