INGREDIENTS
1 cup
Butter or margarine
1/3 cup
Baking cocoa, unsweetened
1/4 cup
Candy-coated semisweet chocolate baking bits, miniature
1 3/4 cups
Gold medal all-purpose flour
1 cup
Powdered sugar
1 tsp
Vanilla
1 1/4 cups
Vanilla baking chips, white
1 teaspoon instant coffee granules or crystals