INGREDIENTS
1/4 cup
coconut flour, sifted
1/2 cup
almond meal
1/2 cup
unsweetened shredded coconut
1 tsp
baking soda
3
eggs, beaten
1/3 cup
crushed pineapple
1/4 cup
honey
3 tbsp
coconut cream
1/4 tsp
coconut extract (optional)
turbinado cane sugar to sprinkle on top (optional)