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Salmon Curry (Paleo, Grain Free, Gluten Free)

slimpalate.com
  • 15 minutes
  • Serves 3 to 4

INGREDIENTS

1 1/2 lb

salmon filet skinned and cubed into 1 inch pieces

1

inch piece of ginger peeled and sliced

4

garlic cloves peeled

1

medium onion

2

roma tomatoes peeled and chopped

1 cup

chicken stock

1

lime

2 tsp

almond butter

1 tsp

fish sauce

1 tbsp

coconut oil or ghee (I used this incredible ghee)

2 tsp

paprika

2 tsp

turmeric

1 tsp

coriander

1 1/2 tsp

cumin

1 1/2 tsp

cinnamon

1/2 tsp

mustard powder

1/4 tsp

black pepper

1/4 tsp

red pepper flakes

1/4 tsp

salt