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Vegan White Lasagna Soup

Lauren Hartmann
  • 30 minutes
  • Serves 6

INGREDIENTS

6 cloves

Garlic

1

Lemon, Juice of

1/2

Sweet onion

7 cups

Vegetable broth

2 tsp

Agave syrup

1 tbsp

Lemon juice

8

Lasagna sheets

2 tsp

Italian seasoning

1/4 cup

Nutritional yeast

1 pinch

Salt and pepper

1

Salt and pepper

1 tbsp

Olive oil

1 cup

Cashews, Raw

1 person Recommend This Recipe