INGREDIENTS
1
Lemon, zest of
1
Orange, zest of
2 tbsp
Lemon juice
1 tsp
Baking powder
1/2 tsp
Baking soda
3/4 cup
Cane sugar or coconut sugar
2 cups
Sarah's gluten free flour blend
1/2 tsp
Sea salt
2 tbsp
Sparkling sugar or course turbinado sugar
1 tsp
Vanilla extract, pure
1/3 cup
Non-hydrogenated shortening or coconut oil
1/2 cup
Orange juice
1/2 cup
So delicious dairy free unsweetened coconut or almond milk