INGREDIENTS
6
bell peppers (, green, red, yellow or orange)
1 1/2 lb
lean ground beef
1
medium onion (diced)
2
garlic cloves (minced)
28 oz
diced tomatoes (,1 can)
1 tsp
salt
1/2 tsp
black pepper
1/2 tsp
paprika
2 cups
cooked rice
3 tbsp
fresh parsley (minced)