One Pot Mac and Cheese with Veggies

INGREDIENTS

2 tbsp

olive oil

1/2 cup

diced yellow onion

1 tbsp

minced garlic

1 1/2 cups

vegetable broth

3 tbsp

flour

2 1/2 cups

fairlife® 2% ultra-filtered milk

3 cups

elbow macaroni ((10 ounces))

1 1/2 cups

mixed veggies ((can use fresh or frozen))

1 1/2 cups

cheddar cheese ((mix of white sharp cheddar and mild cheddar))