INGREDIENTS
1
head of garlic (about 12 cloves), cloves peeled
2 tbsp
vegetable oil, plus more for drizzling
2 cups
black rice (13 ounces; see Note)
2 cups
water
1/4 lb
lean bacon, coarsely chopped
1
medium onion, cut into 1/2-inch dice
1/4 cup
soy sauce or tamari
Salt and freshly ground white pepper
4
scallions, coarsely chopped