INGREDIENTS
1
Egg, whole
1/2 cup
Cocoa powder, unsweetened
2 1/2 cups
Flour
1 cup
Powdered (confectioners) sugar
1 tsp
Salt
2 tsp
Vanilla
2 sticks
Butter, salted
4 ounces, weight (4 squares) almond bark or white baking chocolate large handful of red or green peppermints