INGREDIENTS
1
Lemon
1/2 cup
Panko Breadcrumbs
1 Tbsp
Fry Seasoning
1/2 cup
Parmesan Cheese
12 ozs
Chicken Breasts
2 tsps
Dijon Mustard
2 Tbsps
Mayonnaise
6 ozs
Linguine
4 ozs
Cherry Tomatoes
2 cloves
Garlic
2 Tbsps
Cream Cheese
2 tsps
Olive Oil
3 Tbsps
Butter