INGREDIENTS
1 1/2 lb
Beef stew meat
7
Dried apricots, whole
1/2 tbsp
Garlic
2
inches Ginger, fresh
1/4 cup
Raisins
1
Yellow onion, medium
3 oz
Tomato paste
1 tbsp
Honey
1 1/2 cups
Jasmine rice, dry
1/2 tbsp
Allspice
1/2 tbsp
Cinnamon
1/4 tsp
Red pepper
1/2 tsp
Salt
2 tbsp
Olive oil
1 cup
Red wine
3 cups
Water