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Crock Pot Garlic White Mac 'n Cheese

Aunt Lou
  • 255 minutes
  • Serves 8

INGREDIENTS

16 oz

box macaroni (cooked al dente and drained)

2 tbsp

butter (melted)

2 cups

milk

1 lb

Monterey Jack cheese (shredded)

1/2 lb

Mozzarella cheese (shredded)

1 tbsp

garlic powder

1 cup

shredded mozzarella cheese