Favoreats
Favoreats LLC
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INGREDIENTS
4
Salmon fillets, skinned (roughly 1 1/4 - 1 1/2 pounds)
1 cup
Cherry or sugar tomatoes, small
1/2 tsp
Coriander, ground
1
Cucumber, small
1 tsp
Dill, fresh
1 tsp
Flat-leaf parsley
1 tsp
Garlic, granulated
1 1/2 tsp
Lemon, zest
1/2 tsp
Onion, granulated
2 tbsp
Red onion
1/4
Yellow bell pepper
2 tbsp
Kalamata olives, pitted
1 tsp
Lemon juice
1
Mediterranean salsa fresca
1 pinch
Cayenne pepper
1 tsp
Paprika
1
Salt and black pepper
1/4 tsp
Salt and pepper
1
Olive oil
1/2 tsp
Cumin, ground