INGREDIENTS
6
Granny Smith apples (peeled, cored and sliced into ¼" slices)
3/4 cup
sugar (plus 2 tablespoons for topping)
1/4 cup
brown sugar
1/4 tsp
salt
2 tbsp
all-purpose flour
3/4 tsp
ground cinnamon
2 tsp
vanilla (divided)
3 tbsp
butter
1
9 " deep dish pie shell (found in the freezer section or homemade pie dough for 2 crust pie.)
gel food color (yellow, red, orange, green and brown)
1
egg
2 tbsp
water