INGREDIENTS
1 lb
Ground beef
3 cloves
Garlic
1
Onion, medium
1 cup
Peas, frozen
2 1/2 cups
Chicken stock
3 tbsp
Oyster sauce
2 tbsp
Soy sauce, light
1 tsp
Soy sauce, dark
1
Rice
2 tbsp
Cornstarch
1/8 tsp
White pepper
1 tbsp
Oil
1 tsp
Sesame oil
1 tbsp
Shaoxing wine or dry sherry