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Chocolate Rye Pancakes

Erica
  • 25 minutes
  • Serves 6 to 8

INGREDIENTS

1/2 cup

whole grain rye flour

1/2 cup

spelt flour

3 tbsp

cocoa powder

1/2 tsp

baking soda

1/4 tsp

baking powder

kosher salt

1

egg

1 cup

almond milk (or milk of choice)

2 tbsp

maple syrup

1/4 cup

mini chocolate chips (optional)

butter for the skillet

maple syrup, etc. for serving