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Chocolate Chip Pumpkin Bread + Spice Glaze

hellolifeonline.com
  • minutes
  • Serves

INGREDIENTS

Make the Glaze ahead of time and let it set in the fridge while you work on the Pumpkin Bread:

Spice Glaze:

1 cup

plus 4 tablespoons of powdered sugar

2 tbsp

regular milk

1/8 tsp

vanilla extract

1/8 tsp

ground nutmeg

1/4 tsp

ground cinnamon

Sprinkle of ground ginger

Sprinkle of ground

Whisk all ingredients together. Place in a piping bag (or in a bowl), put it in the refrigerator to set.

Pumpkin Bread:

1 15 ounce can

of Pumpkin Puree (not Pumpkin Pie Mix)

4

whole eggs

1/2 cup

canola or vegetable oil

1/2 cup

melted butter

2 cups

white sugar

1 cup

brown sugar

1 tsp

vanilla extract

3 1/2 cups

all-purpose flour

2 tsp

baking soda

1 tsp

salt

2/3 cup

water

1 tsp

ground nutmeg

1 tsp

ground cinnamon

1/2 tsp

ground cloves

1/4 tsp

pumpkin pie spice

1/4 tsp

ground ginger

1 cup

mini-chocolate chips