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Gluten free vegan quick cinnamon roll biscuits

Sarah Bakes Gluten Free
  • minutes
  • Serves 9 to 10

INGREDIENTS

1 tbsp

Baking powder

1/2 tsp

Baking soda

1/2 cup

Brown sugar

2 tbsp

Cane sugar

2 tsp

Cinnamon, ground

1/4 cup

Cornstarch

4 tbsp

Non-hydrogenated shortening, organic

1 1/2 cups

Powdered sugar

2 1/16 cups

Sarah s gluten free flour blend

3/4 tsp

Sea salt

2 tbsp

Coconut oil

3 tbsp

Refined coconut oil

1 tsp

Vinegar

2 tbsp

So delicious dairy free coconut milk or water

1 cup

So delicious dairy free unsweetened coconut beverage or almond milk