INGREDIENTS
1 tsp
Butter
1 tsp
Olive Oil
1/2 tsp
chopped Garlic
1 tsp
grated Ginger
8
Button Mushrooms, cut in half
1
Red Bell Pepper, cut into bite sized squares
1
Green Bell Pepper, cut into bite sized squares
1
Onion, cut into bite sized squares
5
slices of Ham, cut into small pieces
Salt and Pepper
8
Eggs
1 tbsp
Sriracha