INGREDIENTS
Homemade Onion “Soup Mix” 2 teaspoons onion powder
1 tsp
kosher salt
1 tbsp
cornstarch (or arrowroot powder)
1 tbsp
sugar
Spinach Dip 16 ounces chopped frozen spinach
1 tbsp
extra-virgin olive oil
1
small yellow onion, peeled and minced (about 1/2 cup)
2
medium carrots, peeled and shredded (about 3/4 cup)
1/3 cup
mayonnaise
1 1/2 cups
sour cream
1 1/2 tsp
gluten free Worcestershire sauce
Homemade Onion “Soup Mix”
1/4 tsp
freshly ground black pepper
2 oz
Parmigiano-Reggiano cheese, finely grated
2
stalks celery heart, chopped fine (about 3/4 cup)
2 cloves
garlic, peeled and minced very fine
1/4 tsp
kosher salt