INGREDIENTS
1 cup
no-stir smooth peanut butter (or almond butter)
2
ripe bananas (200 g, weighed after peel is removed), mashed
2
eggs (100 g, weighed out of shell) at room temperature, beaten
4 tbsp
honey
1/2 cup
unsweetened cocoa powder (natural or Dutch processed will work just fine)
1/2 tsp
baking soda
1/4 tsp
baking powder
1/4 tsp
kosher salt
1 oz
miniature chocolate chips (optional)