INGREDIENTS
10
jalapeno peppers, halved and seeded
2 cups
Vegetable oil for frying - about
2 cups
softened cream cheese (I used light)
1 tsp
garlic powder
1 tsp
onion powder
1/2 tsp
paprika
1/8 tsp
cayenne pepper
salt
1/2 tsp
Worchestershire sauce
1 1/2 cups
Italian style bread crumbs (the kind with herbs added)
1 tsp
garlic powder
salt and pepper
4
eggs, beaten
2 tbsp
all-purpose flour