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Chocolate Flourless Peanut Butter Cookies

glutenfreeonashoestring.com
  • minutes
  • Serves

INGREDIENTS

1 cup

smooth no-stir peanut butter (or almond butter)

6 tbsp

packed light brown sugar (can substitute with an equal amount, by weight, of coconut palm sugar—for best results, grind the coconut sugar to a finer consistency first)

1

egg (50 g, weighed out of shell) at room temperature

1 tsp

baking soda

1/4 tsp

kosher salt

1/4 cup

unsweetened cocoa powder (Dutch-processed or natural)

2 oz

semi-sweet chocolate chips (dairy free chips, if you like)