Favoreats
Favoreats LLC
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INGREDIENTS
1/2 cup
(70 g) all purpose gluten free flour (any of my recommended blends will do)
1/4 tsp
xanthan gum (omit if your blend already contains it)
1/4 tsp
kosher salt
1/2 tsp
cherry flavoring oil (LorAnn brand is gluten-free)
Red gel food coloring, as desired (about 1/4 teaspoon)
8 tbsp
unsalted butter, at room temperature
1 cup
granulated sugar
8 tbsp
light corn syrup
1/2 cup
sweetened condensed milk
4 tbsp
Lyle’s golden syrup (can substitute an equal amount honey or molasses)