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Air Fryer Chicken Nuggets

glutenfreeonashoestring.com
  • minutes
  • Serves

INGREDIENTS

1

egg (50 g, weighed out of shell)

1 tbsp

milk (any kind)

1 1/2 tsp

dried herbs de Provence

1/2 tsp

kosher salt

1/4 cup

nutritional yeast

3/4 lb

skinless boneless chicken breasts, minced (or ground chicken)

1/2 cup

Panko-style gluten free breadcrumbs, plus about 1 1/2 cups more, for dredging

1

to 1 1/2 cups cornstarch, for dredging

2

eggs (any size) (beaten with water), for dredging

Avocado or sunflower oil, for spraying or brushing (non-aerosol can if spraying)

Sriracha mayonnaise, for dipping (optional)