Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
3/4 cup
tapioca starch/flour
1 tsp
kosher salt
1/4 tsp
garlic powder
1 tsp
ground cumin
1 tsp
smoked Spanish paprika
1 tsp
dried minced onion
1/2 cup
unsweetened nondairy milk (to keep it Paleo)
1
egg (any size)
1
medium-sized head of cauliflower, washed and cut into florets
1 cup
mayonnaise
2
to 4 tablespoons Sriracha style hot chile sauce, to taste (I like Sriracha Cha! by Texas Pete, as it’s certified gluten free, but use your favorite hot sauce; it has “sugar” so it’s not technically Paleo)