Favoreats
Favoreats LLC
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INGREDIENTS
Cookies 1 1/2 cups (210 g) all purpose gluten free flour (I used Better Batter)
3/4 tsp
xanthan gum (omit if your blend already contains it)
1/4 cup
cornstarch
4 oz
white chocolate chips
1/2 tsp
baking soda
1/2 tsp
kosher salt
1 1/2 tsp
apple pie spice*
3/4 cup
granulated sugar
1
medium-size apple, peeled and grated (80 g) (I used Granny Smith, but any firm apple will do)
10 tbsp
unsalted butter, melted and cooled
1 tbsp
pure vanilla extract
1
egg (60 g, weighed out of shell) at room temperature, beaten
*To make your own apple pie spice, combine 4 teaspoons ground cinnamon + 1/2 teaspoon ground cardamom + 1/2 teaspoon freshly grated nutmeg + 1/4 teaspoon ground ginger + 1/8 teaspoon ground allspice.
Glaze 3/4 cup (86 g) confectioners’ sugar
1 tbsp
milk (any kind), plus more by the 1/4 teaspoonful if necessary