Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2 cups
certified gluten free old-fashioned rolled oats
1/2 cup
all purpose gluten free flour (I used Better Batter)
1/4 tsp
xanthan gum (omit if your blend already contains it)
1/2 tsp
kosher salt
1 cup
granulated sugar
16 tbsp
unsalted butter, at room temperature
1 1/2 tsp
pure vanilla extract
1
egg (50 g, weighed out of shell) at room temperature, beaten