Smoked Salmon Quesadillas with Creamy Chipotle Cilantro Sauce

INGREDIENTS

for creamy chipotle cilantro sauce—

1/4 cup

finely minced cilantro (1 small bunch)

1/2 cup

real mayonnaise (not Miracle Whip)

1/2

lemon, juiced

2 tsp

Tabasco Chipotle hot sauce

sea salt

for quesadillas—

flour tortillas

1/2 lb

smoked salmon, thinly sliced

8 oz

pepperjack cheese