INGREDIENTS
1 .25 ounce package
active dry yeast
1 cup
warm water
1 pinch
white sugar
2 tsp
kosher salt
1 tbsp
olive oil
3 1/3 cups
all-purpose flour
2 cloves
garlic, minced
1 tbsp
chopped fresh basil
1/2 cup
olive oil
1 tsp
minced garlic
1/4 cup
tomato sauce
1 cup
chopped tomatoes
1/4 cup
sliced black olives
1/4 cup
roasted red peppers
2 cups
shredded mozzarella cheese
4 tbsp
chopped fresh basil