INGREDIENTS
6 oz
bow-tie pasta (I just eyeball it and use half a bag)
1
large bunch lacinato kale, roughly chopped
1 tbsp
olive oil
2
chicken sausage links, sliced (I used Trader Joe’s jalapeno chicken sausage)
2 cloves
garlic, minced
1/4 tsp
red pepper flakes
1/2 cup
black beans
1/2 cup
feta cheese, crumbled
1 tsp
salt (to taste)
1/4 tsp
black pepper