INGREDIENTS
1
little over 1 lb lean ground turkey
1 16 ounce can
refried beans
2 4 ounce cans
diced green chilies
1 cup
fire roasted diced tomatoes, drained of extra “juice”
1 tbsp
chili powder
2 tsp
ground cumin
1 1/4 tsp
salt
1/4 tsp
cayenne pepper
2
flour tortillas, cut into 1″ strips
1/2 cup
salsa, plus more for serving
1 1/2 cups
reduced fat Mexican blend cheese {or cheddar cheese}
sour cream for serving
sliced avocado for serving