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Favoreats

Favoreats LLC

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Arroz con Pollo

Eat, Live, Run
  • minutes
  • Serves

INGREDIENTS

marinade—

1/4 cup

fresh orange juice (about one orange)

2 tbsp

fresh lime juice

2

garlic cloves, minced

1 tsp

salt

1 tbsp

canola oil

for chicken and rice—

1

whole 4 – 4 1/2 lb chicken

1 tbsp

+ 1 tsp olive oil, divided

2 pints

cherry tomatoes

2

green bell peppers, diced

2 cups

diced yellow onions (about 1 1/2 small onions or 1 large onion)

1 cup

canned diced tomatoes

2

garlic cloves

1/3 cup

pimento stuffed green olives, roughly chopped

1/2 cup

green peas

2 tsp

cumin

1 tsp

paprika

1/4 tsp

saffron, crushed

1

bay leaf

1 1/2 tsp

salt

1/4 tsp

pepper

2 cups

white rice, uncooked

3 cups

chicken broth

hot sauce for serving