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Favoreats LLC

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Restaurant Style Mexican Rice

Valerie
  • 35 minutes
  • Serves 8 to 10

INGREDIENTS

3 tbsp

vegetable oil

1 1/2 cups

long grain white rice

1/2 cup

diced onion

1

large carrot (diced (approximately 1/2 cup))

1

Yukon Gold potato (diced (approximately 1 cup))

1 tsp

minced garlic

1 tsp

Homemade Taco Seasoning Mix

1/2 tsp

salt

1 8 ounce can

tomato sauce

3 cups

low sodium chicken broth

Cilantro for garnish (optional)