Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
Ham
1
bunch Broccoli rabe
1 clove
Garlic
1 1/3 tbsp
Dijon mustard
2 2/3 tbsp
Fig jam
1
Parmesan bechamel
1
Salt, Coarse
1 tbsp
Olive oil, extra-virgin
8
slices White bread, best-quality
1
Butter, Unsalted
8 oz
Fontina
1/4 cup
Gruyere, grated