INGREDIENTS
1 lb
Ground beef, lean
1 tbsp
Basil, dried
1
Bay leaf, whole
4
Garlic cloves
1 tsp
Oregano, dried
1 tsp
Parsley, dried
1 14 ounce can
Tomatoes
1
Yellow onion
8 cups
Chicken broth, low-sodium
2 tbsp
Tomato paste
2 tsp
Balsamic vinegar
10
Lasagna noodles
1 tsp
Granulated sugar
1 tsp
Pepper
1 1/2 tsp
Red pepper flakes
1 tsp
Salt
1
Freshly finely grated parmesan cheese
1 cup
Heavy cream
1
Mozzarella cheese
1
Ricotta cheese