Favoreats
Favoreats LLC
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INGREDIENTS
2 1/2
lbs Beef pot roast
1/2 cup
Flour to dredge the beef cubes
2
Bay leaves
4 cloves
Garlic
2
Onions, large
1 1/2 tbsp
Thyme, dried
6 cups
Beef stock, low sodium
2 cups
All purpose flour
3 tsp
Baking powder
1/4 tsp
Baking soda
1 tsp
Black pepper, coarsely ground
1/2 tsp
Nutmeg, ground
1/2 tsp
Salt
1
Salt and pepper to season
3 tbsp
Vegetable oil
1/2 cup
Orange juice
4 tbsp
Butter
5/16 cup
Butter, salted
1 cup
Buttermilk