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Brown-Sugar and Pecan Shortbread Cookies

Martha Stewart
  • minutes
  • Serves 30

INGREDIENTS

1 1/2 cups

All-purpose flour

3/4 cup

Brown sugar, packed light

1 pinch

Cloves, ground

1/4 cup

Cornstarch

1 pinch

Nutmeg

1/2 tsp

Salt

1 tsp

Vanilla extract, pure

1/2 cup

Pecans, finely ground

1 cup

Butter, unsalted