INGREDIENTS
1
Basil, fresh
1/2 cup
Carrots
1/2 cup
Celery
2 cloves
Garlic
1
Garlic roasted chickpeas
1/8 tsp
Oregano, dried
1
Parsley, fresh
1/8 tsp
Rosemary, dried
2 cups
Spinach, fresh
1/4 tsp
Thyme, dried
1 cup
Tomatoes, canned
1 cup
Yellow onion
3 cups
Vegetable stock
1/2 cup
Orzo pasta
1
Red pepper flakes
1
Salt and black pepper
1 tbsp
Olive oil
1
Garlic bread croutons
1
Parmesan cheese
Delicious!