INGREDIENTS
1
packet unflavored gelatin (1/4 oz (roughly 7 grams or 1 1/2 tsp per packet)
1/2 cup
milk
1/2 cup
sugar
8 oz
tub sour cream
8 oz
tub cool whip (refrigerated (should be fully thawed, not frozen))
6 oz
raspberry jello
2 cups
boiling water
Red gel food coloring