INGREDIENTS
2 tbsp
molasses (30mL)
1 tbsp
cinnamon (7g)
1 tsp
ginger (2g)
1 tsp
allspice (1g)
1/2 tsp
cardimom (.50g)
1/4 tsp
cloves (.25g)
1/4 tsp
nutmeg (.25g)
1/2 tsp
salt (1g)
1 3/4 cups
all purpose flour (330g)
1 cup
brown sugar (200g)
1/2 tsp
baking powder (2g)
1/2 tsp
baking soda (3g)
3/4 cup
unsalted butter (171g)
3
eggs
1 tbsp
vanilla extract (15mL)
1/4 cup
sour cream (61g)
1/2 cup
whole milk (118mL)
1 lb
confectioner's sugar (455g)
3/4 cup
room temperature Butter (170g)
1/3 cup
cream (79mL)
1 tbsp
vanilla extract (14.7g)
5
egg whites (at room temperature)
2 cups
unsalted butter (452g, at room temperature)
1 1/2 cups
granulated sugar (300g)
1 pinch
kosher salt
1 tsp
vanilla extract (5mL)
brown food coloring
orange food coloring
red food coloring
yellow food coloring